The ADF system ensures every cow is dipped at the critical time straight after milking, ensuring consistent teat coverage and denying harmful bacteria access to the teat canal. After dipping, the cluster releases and is flushed thoroughly through ready for the next cow, preventing cross contamination.
Check out our #dairytech highlights video from earlier this month 📽️ and get the 2020 date in your diary now and join us on Wednesday 5 February next year for more #innovation #newproducts and #technology Bexmedia Video Production... See MoreSee Less
New to the UK, Matilda accurately pasteurises and carefully thaws colostrum. Accurate pasteurisation kills raw colostrum risks to the new born calf including: • Johne’s • Mycoplasma • Salmonella • E. coli By accurately pasteurising at 60c for one hour the immunoglobulin antibodies vital for calf health are preserved.
Organic discussion at Dairy Tech speakers announced The speakers for the upcoming organic discussion, to be chaired by independent journalist Chris Walkland, at Dairy-Tech have been announced. Wil Arm...